THE FULL ITALIAN EXPERIENCE
Choose your cooking class : Pasta Level 1 (Egg Pasta and Semolina Pasta), Ravioli or Gnocchi.
For who?
The perfect gift idea for a friend, a mom, a partner. Email me if you need a gift card. The group will be small, maximum 5 people.
How?
Classes will be about 3 hours long.
Aprons and recipe cards provided.
When?
Morning classes, 10-1pm.
Click on the "Book your class" button to see available dates and register online.
Where?
At my house, in my kitchen in South Knoxville, having espresso and a little treat while listening to Italian music.
Class is 120$ per person
TAILORED CLASS
Choose your cooking class : Egg Pasta or Semolina pasta
For who?
Perfect idea for girls' night, couples, groups of friends or family. The group will be bigger, minimum 5 people.
How?
Classes will be about 2 hours long. We will make one of the two dought in two pasta shapes.
You will eat the pasta at the end of the class.
When?
Email me to schedule a day/time.
Where?
At your house
Class is 100$ per person
TEAM BUILDING
Choose your cooking class : Semolina Pasta or Ravioli
For who?
Motivate and connect your team with the rewarding, sensory experience of pasta making! The winner will get a prize! Ideal for sales and creative groups. Minimum group size of 8.
How?
Classes will be about 3 hours long. We will make Orecchiette for Semolina class or ravioli.
You will eat the pasta at the end of the class.
When?
Email me to schedule a day/time.
Where?
Venue TBD
WHAT PEOPLE SAY
BETH K.
Amalia was amazing and did a wonderful job teaching us how to make pasta, explaining details of the process, and making our evening so much fun! She has a great personality, and everything she made was delicious!
LAUREN L.
Amalia was absolutely incredible! She made everything so easy from our first discussion in the planning to the meal and everything in between. She brings authentic Italian culture and food to Knoxville and for that we are incredibly grateful! She taught our entire team plus spouses which equaled over 30 people and did an outstanding job! The food was AMAZING and the atmosphere she created was warm and welcoming! We are already wanting to do another cooking class with her soon!
STEPHANIE S.
Chef Amalia welcomed us into her beautiful home. There she explained step by step processes to make egg and eggless pasta. The class was personal and hands on. Her instruction made it fun and effortless. We took home 3 different pasta ‘shapes’, as she instructed us on the use of several different pasta tools.
Wonderful way to learn how to make yummy, fresh pasta! Definitely plan to return to another class.