Amalia Brusati di SettalaDec 21, 2019MARMELLATA DI PEPERONI / PEPPER JELLYLike any respectful Italian immigrant I stuffed my suitcase with italian food coming to Knoxville. My boyfriend was shocked... "did you...
Amalia Brusati di SettalaOct 10, 2019GNOCCHI DI PATATEOne of my fav dishes. So many variations: potatoes, pumpkin, ricotta cheese, chestnuts, alla romana. So simple and so good, so many...
Amalia Brusati di SettalaMar 27, 2019TARALLI PUGLIESIINGREDIENTS(about 100 pieces): 500g flour 125ml EVO 200ml white wine 10g salt INSTRUCTIONS: Pour the flour into a bowl adding the salt,...
Amalia Brusati di SettalaFeb 18, 2019RISOTTO AGLI ASPARAGI CON CAPESANTE (SCALLOPS)4 SERVINGS: 320g Carnaroli rice 1 lemon (juice and zest) 1 carrot/1 celery sick/1 onion for 500ml vegetable broth 30g butter 30g...