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HOME MADE YOGURT & GRANOLA
My breakfast in the past was Cappuccino and Brioche, Coffee and Cookies (not even Homemade, full of sugars and poor of nutrients). Now is...

Amalia Brusati di Settala
May 13, 2020


RED CURRY MY WAY
Yesterday an IGTV video by Jamie Oliver got my attention. He was preparing an easy vegetable curry and I got inspired. I did the recipe...

Amalia Brusati di Settala
May 12, 2020


PESTO CON FOGLIE DI RAVANELLO|RADISH LEAVES PESTO
I bought so many radishes yesterday and had so many leaves that I decided to try to make a pesto with them. I loved it! I will make a lot...

Amalia Brusati di Settala
May 10, 2020


CACIO&PEPE
It looks easy but is not. Simple recipes are the most difficult to cook. In this one the perfect balance between each ingredient is key...

Amalia Brusati di Settala
May 6, 2020


PARMIGIANA DI MELANZANE / EGGPLANT PARMESAN
OMG... I made it with Elena yesterday during our IG Live and I had to compliment myself ahahaha. I mean I cooked this dish before but it...

Amalia Brusati di Settala
Apr 30, 2020


CROSTATA INTEGRALE / WHOLE-WHEAT TART
INGREDIENTS: With these amounts I made a 25cm cake plus a small one 12cm 350g whole-wheat flour (it was sold out in all groceries I’ve...

Amalia Brusati di Settala
Apr 19, 2020


GNOCCHI DI ZUCCA LEGGERI! / SUPER LIGHT PUMPKIN GNOCCHI
This gnocchi are different from the ones I usually make as I was trying to decrease the amount of gluten in my diet. They are really...

Amalia Brusati di Settala
Apr 15, 2020


PIZZA NAPOLETANA
During this quarantine period, we all became bakers and pizza makers. I am one of those... I received a Sourdough starter in February...

Amalia Brusati di Settala
Apr 8, 2020


AVOCADO MY LOVE
I arrived in USA two weeks ago. And if there is something that will never let me down is Avocado. They are super good here, perfectly...

Amalia Brusati di Settala
Jan 1, 2020


MARMELLATA DI PEPERONI / PEPPER JELLY
Like any respectful Italian immigrant I stuffed my suitcase with italian food coming to Knoxville. My boyfriend was shocked... "did you...

Amalia Brusati di Settala
Dec 21, 2019


GNOCCHI DI PATATE
One of my fav dishes. So many variations: potatoes, pumpkin, ricotta cheese, chestnuts, alla romana. So simple and so good, so many...

Amalia Brusati di Settala
Oct 10, 2019


TARALLI PUGLIESI
INGREDIENTS(about 100 pieces): 500g flour 125ml EVO 200ml white wine 10g salt INSTRUCTIONS: Pour the flour into a bowl adding the salt,...

Amalia Brusati di Settala
Mar 27, 2019


RISOTTO AGLI ASPARAGI CON CAPESANTE (SCALLOPS)
4 SERVINGS: 320g Carnaroli rice 1 lemon (juice and zest) 1 carrot/1 celery sick/1 onion for 500ml vegetable broth 30g butter 30g...

Amalia Brusati di Settala
Feb 18, 2019


PANNACOTTA
I love it, Mainly with no toppings or just fresh raspberries. You can serve it with caramel, chocolate sauce, a berries coulis....

Amalia Brusati di Settala
Feb 16, 2019
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