Amalia Brusati di SettalaNov 2, 2021PANE AI SEMIThis bread is too good and needs to be shared... I tried the recipe by Frollemente and I can't stop making it. I already made three...
Amalia Brusati di SettalaSep 25, 2020RICOTTA GNOCCHIYesterday night I had a blast. I had the great opportunity to cook with 8 amazing 9 years old girls. We prepared ricotta gnocchi together...
Amalia Brusati di SettalaSep 23, 2020SBRISOLONASbrisolona got its name from Brisa that means "crumb" in Mantova dialect, where it comes from. This cake in fact has the peculiarity to...
Amalia Brusati di SettalaSep 18, 2020NAAN BREADI spent last November in India on a 300hrs yoga TT. I think it has been one of the happiest months of my life. Of course, when I got...